Food Menu for Epcot International Flower & Garden Festival 2020!

Epcot International Flower & Garden Festival begins March 4 and runs through June 1, 2020.  This festival features entertainment, flowers, topiaries and, of course, foods!  There will be 16 outdoor kitchens and other food locations around Epcot offering delicious foods and drinks!

Let’s take a look at all the delicious bites and libations that will be offered at Epcot International Flower & Garden Festival 2020!

The Honey Bee-stro

The Honey Bee-stro

Located near Refreshment Port

Foods

  • Honey Tandoori Chicken Flatbread with White Cheddar Cheese, Charred Vegetables, Clover Honey Sour Cream, and Micro Citrus Greens
  • Local Wildflower Honey-Mascarpone Cheesecake with Orange Blossom Honey Ice Cream garnished with Fennel Pollen Meringue Kisses and Petite Lavender Shoots (Kid Approved)
  • Roasted Cauliflower with Buckwheat Honey Carrot Purée, Wild Rice Pilaf, Asparagus, Honey-blistered Grapes, Sunflower Brittle, and Coriander Flowers (Gluten/Wheat Friendly) (Kid Approved)

Beverages

  • B. Nektar New Wave Lemonade Mead, Ferndale MI
  • Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, FL
  • Honey-Peach Freeze in a Souvenir Spike the Bee Sipper Cup (Non-Alcoholic) (Kid Approved) (Novelty Sipper Only Available While Supplies Last)
  • Honey-Peach Freeze with Blueberry Vodka

Flavor Full Kitchen

Flavor Full Kitchen

Located near Honey Bee-stro

Foods

  • Grilled Baby Vegetables with Hummus Cream and Red Pepper Coulis (Plant Based)
  • Seared Verlasso Salmon with Farro Risotto and Micro-herbs
  • Strawberry Mousse with Chocolate Crisp Pearls (Kid Approved)

Beverages

  • Blood Orange Aqua Fresca (non-alcoholic)
  • Cookie Butter Worms and Dirt (non-alcoholic) (Kid Approved)

The Citrus Blossom

The Citrus Blossom

Located near Refreshment Port

Foods

  • Citrus Shortcake: Orange Chiffon Cake, Lemon Curd, Mandarins, Whipped Cream, and Citrus Crumble
  • Crispy Citrus Chicken with Orange Aïoli and Baby Greens (Gluten/Wheat Friendly) (Kid Approved)
  • Lobster Tail with Meyer Lemon Emulsion and Grilled Lemon (Gluten/Wheat Friendly)
  • Tuna Tataki with Spicy Yuzu Glaze, Mango, Avocado, and Pappadam Crisp

Beverages

  • Beer Flight
  • First Magnitude Brewing Lemon Hefeweizen, Gainesville, FL
  • Heavy Seas Brewery TropiCannon Citrus IPA, Halethorpe, MD
  • Islamorada Beer Company Coconut Key Lime Ale, Fort Pierce, FL
  • Orange Cream Slushy in a Souvenir Orange Bird Sipper (Sipper only available while supplies last) (Non-Alcoholic)
  • Orange Sunshine Wine Slushy

Pineapple Promenade

Pineapple Promenade

Located near Refreshment Port

Foods

  • DOLE Whip (Plant Based) (Kid Approved)
  • Mixed Berry Buttermilk Cake
  • Spicy Hot Dog with Pineapple Chutney and Plantain Chips

Beverages

  • Collective Arts Brewing Piña Colada Sour, Hamilton, Ontario
  • DOLE Whip with Fanta (Non-Alcoholic) (Kid Approved)
  • DOLE Whip with Parrot Bay Coconut Rum
  • Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, FL
  • Frozen Desert Violet Lemonade (Non-Alcoholic) (Kid Approved)
  • Maui Brewing Co. Pineapple Mana Wheat, Kihei, HI
  • Pineapple Beer Flight
  • Playalinda Brewing Company Violet Lemonade Ale, Titusville, FL
  • SweetWater Brewing Company Goin’ Coastal IPA with Pineapple, Atlanta, GA

Refreshment Port

Refreshment Port

Located near the Canada Pavilion

Foods

  • Fried Green Tomatoes with Blue Crab-Fennel Salad, Remoulade, and Smoked Paprika Oil
  • Popsicle Trio: Honeydew, Raspberry-Mint, and Coconut-Lime (Kid Approved)

Beverages

  • Short’s Brewing Company Starcut Ciders Squishy Hard Cider, Bellaire, MI

Northern Bloom

Northern Bloom

Located in the Canada Pavilion

Foods

  • Beef Tenderloin Tips, Mushroom Bordelaise Sauce, and Whipped Potatoes with Garden Vegetables (Kid Approved)
  • Griddled Maple Pound Cake with Warm Peach Compote and Sweet Corn Gelato (Kid Approved)
  • Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette, and Apple-wood Smoked Bacon (Gluten/Wheat Friendly)

Beverages

  • 81Bay Brewing Apricot with Maple Syrup, Tampa, FL
  • Beer Flight
  • Collective Arts Brewing Blackberry Fruit Beer, Hamilton, Ontario
  • Maple Popcorn Shake (Non-Alcoholic) (Kid Approved)
  • Maple Popcorn Shake with Tap 357 Maple Rye Whisky
  • Unibroue Éphémère Apple Wheat Ale, Chambly, Québec

Fleur de Lys

Fleur De Lys

Located in the France Pavilion

Foods

  • Canard Confit à l’Orange: Braised Duck Confit à l’Orange with Mashed Sweet Potatoes
  • Éclair Chocolat Framboise: Éclair filled with Raspberry and Chocolate Mousse
  • Tarte aux Oignons Caramélisés et Chèvre: Goat Cheese Tart with Caramelized Onions on a flaky Pastry Crust
  • Tarte Tropézienne, Coulis Framboise: Brioche Cake filled with Light Pastry Cream and served with Raspberry Coulis

Beverages

  • Bordeaux, Merlot and Cabernet Blend, Château Tarin
  • Kronenbourg Blanc 1664 Draft Beer
  • La Vie en Rose Frozen Slushy: Vodka, Grey Goose l’Orange, St. Germain Liqueur, White and Red Cranberry Juice
  • VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor

Florida Fresh

Florida Fresh

Located between the France and Morocco Pavilion

Foods

  • Carne Guisada with Black Bean Cake and Cilantro-Lime Sour Cream
  • Key Lime Tart with Toasted Meringue (Kid Approved)
  • Spicy Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Local Sweet Corn Relish

Beverages

  • Beer Flight
  • Big Top Brewing Company Conch Republic Key Lime Wheat, Sarasota, FL
  • First Magnitude Brewing Monarch Milk Stout, Gainesville, FL
  • Florida Orange Groves Winery Sparkling Key Lime Wine, St Petersburg, FL
  • Tampa Bay Brewing Company Twisted Strawberry Fest Fruit Ale, Tampa, FL
  • Watermelon Cucumber Slushy (Non-Alcoholic) (Plant Based) (Kid Approved)
  • Watermelon Cucumber Slushy with Gin

Taste of Marrakesh

Taste of Marrakesh

Located in the Morocco Pavilion

Foods

  • Fried Cauliflower with Capers, Garlic Parsley, and Chili-Ranch Sauce (Kid Approved)
  • Harissa Chicken Kebab with Dried Fruit Couscous Salad and Cilantro Oil
  • Walnut Honey Baklava

Beverages

  • Casa Beer
  • Desert Rose: Sparkling Wine topped with Pomegranate Liqueur
  • Larroque Chardonnay, Meknes
  • White Sangria

Hanami

Hanami

Located in the Japan Pavilion

Foods

  • Frushi: Strawberry, Pineapple, and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce and Toasted Coconut (Kid Approved)
  • Menchi Katsu Slider: Japanese-style Panko-breaded Beef Patty topped with Tonkatsu Sauce, Mayonnaise, Cucumber, and Pickled Lotus Root
  • Salmon Flower Ikura: Fresh-cut Salmon, Salmon Roe, Spinach, Watermelon Radish, and Chilled Ramen tossed with Poke Sauce

Beverages

  • Furano Martini: Vodka, Lavender Syrup, and Yuzu Juice
  • Kirin Draft Beer
  • Strawberry Nigori Sake

Funnel Cakes

Funnel Cake

Located in The American Adventure

Foods

  • Mini Funnel Cake topped with Lemon Cheesecake Ice Cream, Blueberries, and Powdered Sugar (Kid Approved)

Magnolia Terrace

Magnolia Terrace

Foods

  • Grilled Oysters with Cajun Butter
  • House-made Boudin Two Ways with Spicy Mustard
  • Pecan Cake with Maple Whipped Cream
  • Pecan Praline
  • Southern Seafood Boil: Shrimp, Mussels, Crawfish, Potatoes, Corn and Andouille Sausage

Beverages

  • Beer Flight
  • Parish Brewing Co. Ghost in the Machine Double IPA, Broussard,  LA
  • The Duck-Rabbit Craft Brewery Amber Ale, Farmville, NC
  • Wild Heaven Beer Session Citrus Lager, Avondale Estates, GA

Block & Hans

Beverages

  • Arendelle Aqua Lemonade: Frozen Lemonade with Monin Cotton Candy (Non-Alcoholic) (Kid Approved)
  • Arendelle Aqua Lemonade: Frozen Lemonade served with Monin Cotton Candy and Ole Smoky Blackberry Moonshine
  • Redstone Meadery Black Raspberry Nectar, Boulder, CO

Wow, that’s a lot of great foods so far and we’ve only covered HALF of all the foods and drinks at this year’s Epcot International Flower & Garden Festival.  Let’s review the rest of the food and drink lineup!

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